WOULD YOU LIKE TO KNOW THE BASICS WHEN IT COMES TO MATCHING CHEESES AND WINES ACCORDING TO GRAPE VARIETY AND THE MATURITY OF THE CHEESE? Learn about or improve your knowledge of French viticulture and find out about regional French produce. If you're a bit of an epicurean, or just curious about French culinary culture, this is the course for you! Your workshop, led by a French chef and sommelier, includes a chance to taste 7 varieties of cheese and 5 different wines, one of which will be a Champagne. Fruit, fresh olives and homemade breads from the market will accompany the tasters.   * Alcohol abuse is dangerous to your health. Always drink responsibly

• Workshop led by a French chef and sommelier
• Taste traditional French produce

• All utensils and ingredients needed for the class
• 7 varieties of cheese and 5 wines to sample, including a champagne
• The services of a French chef and wine-expert

• Any other food and drink not listed above
• Hotel pick-up/drop-off
• All other extras

* Availability: Wednesdays (excluding exceptional dates)
* Start time: 5pm
* Duration: 2 hours
* Location: 18th arrondissement, central Paris
* Getting there: Metro Chateau Rouge (line 4)
* Language: English
* No. of participants: 2 min./ 6 max.
* Children: the class is open to children over the age of 12, provided that they are accompanied by an adult
* Reduced tariff for children aged 12 to 16 years 
* Animals not permitted
* Utensils and ingredients will be provided
* 7 varieties of cheese and 5 wines to sample, including a champagne